Potatoes are one of the most popular cultures in the world. Having high nutritional and performance, this vegetable won the whole world, being a favorite side dish and the component of the ingredient of most dishes. In a boiled, fried or baked form, it is used in our country in almost every family. Next, we consider in more detail the characteristics of potatoes Red Scarlet, a description of the variety, landing and care for this culture.
Potatoes Red Scarlet: variety description
The history of potatoes in Europe began in the 16th century. It was then that the European sailors were taken from America from America. At first, she did not use special demand, because Europeans ate the tops and green seeds, which is not only not tasty, but also dangerous to health. Then he was trying to eat raw, but after they guessed to press the vegetable by heat treatment, it was completely appreciated by his pleasant taste. According to one of the historical versions, the potatoes saved the Irish from hunger. The fact is that permanent wars in the territory of the island almost completely destroyed wheat crops, which simply fade from the fighting. The potatoes whose tubers are planted deep in the ground, calmly worried any fires, making up the main diet of the peasants.
One of the strengths of the potato is his unpretentiousness. It grows even in fairly cold latitudes, where summer lasts a very short period. Some varieties can be collected quite often - almost every month. The only condition of good crop potatoes is considered abundant watering. In this case, the fruits will be large, and their number can reach up to 6-10 pieces.
Different varieties of potatoes derived by breeders are distinguished by different productivity and properties of fruits:
- their taste
- preparation period
- size
- color.
One of the most popular potato varieties in our country is Red Scarlet. His tubers are characterized by an oblong oval form. The skin is smooth reddish, under which a gentle yellow core is hidden. The size of tubers is large enough, they are 50-70% from the average. The variety of potatoes Red Scarlet is perfectly preserved in a dry dark place, at a temperature not higher than + 6⁰s, which is very important for those who are engaged in cultivation on an industrial scale, and for those who like to stock vegetables for the winter. After all, we all know well that winter vegetables are more expensive than autumn.
A bush plants is usually not high, reprehensive. After landing, thick tops from the middle thick stems are pretty quickly formed. Color color dark green, plant flowers have a red-purple or lilac shade. On the Internet you can find many different photos of potatoes Red Scarlet.
The duration of ripening potatoes of potatoes Red Scarlet after landing is approximately 70-75 days. Fruits are characterized by large, in comparison with other varieties, the content of starch, which is about 12% in it. During cooking, fruits are not too fast, keeping the shape of tubers. When cutting, the flesh of potatoes does not get dark, which is characteristic of many varieties.
Thanks to the excellent properties of this culture, chef reviews about potatoes Red Scarlet potatoes are always positive. It is successfully used to prepare chips. Among other things, the fruits of this variety are distinguished by a high content of vitamins, minerals and amino acids that are stored even with long-term storage. Buy Potatoes Red Scarlet today is not difficult.
Planting Potato Red Scarlet
Before planting the plant of this variety, it must be germinated. For the landing, healthy and dense potato seeds are chief scarlet. You can buy them on the market, or in specialized stores. When selection of planting material, pay attention to the state of tubers and their size. They should not be visible traces of damage, rot. As a rule, pressing tubers of medium size are used for landing. The selected material is placed in a box and put in a warm place. The length of the sprouts before landing should be approximately 5 mm.
Before boarding, tubers are usually treated with special means that protect potatoes from pests, the most dangerous of which is the Colorado Bud. These funds are not dangerous for both potato itself and for soil. This procedure is carried out immediately before planting.
Plant Potatoes Red Scarlet is necessary in a heated soil at that time when freezers are no longer foreseen. In our latitudes, the main duration of planting potatoes falls at the end of April - the beginning of May, however, it all depends on the weather.
The process of planting and care for potatoes is quite simple. On the main stages of its stages further:
- The first row can be treated "thread". To do this, take two small sticks and install them at the edges of the garden.
- Between them stretch the kapron thread or hemp twine.
- Under this guide, there are shallow pits (12-15 cm) at a distance of 0.6-0.7 m from each other.
- Next, when the pits are dug, carefully, so as not to damage the sprouts, put the tubers with sprouts up.
- When the first row of the first row hole was completed, at a distance of 1.2-1.4 m begin to dig the pits of the second row, the land from which he buried the first wells.
- Then, when all the rows are planted, grow up and sweat the ground with robbles. Along the way, breaking big pieces of land.
Caring for Potatoes Red Scarlet
Potato glue
When the potatoes climbed, it is plunged. This process is in the belling of the ridges into the row of land from the rivers. Thus, we additionally sprinkle the stalks of the soil, protecting them from damage, and also make the recess between rows for watering.
Watering potatoes
Watering potatoes Red Scarlet follows only "under the root". For this, watering is made by filling the recesses in the aisle. Do it better or early in the morning, or in the evening. It is necessary to water the vegetable of this variety as much as possible, because when arid summer, with dry soil, the crop of potatoes will be low, and the tubers are too small.
Fighting weeds
Along with the growth of potato shoots, weeds are actively beginning to grow. It is necessary to fight with them from the very beginning, because during their growth is taken from the soil almost all nutrients, which will certainly lead to degradation of potato bushes with a decrease in yield. Special attention to the removal of weeds should be given to the cleaning of fruits. It is necessary to make it in order to be more convenient to find a potato bush when harvesting.
Fighting pests
Protection against pests, mainly from the Colorado Beetle, is the timely spraying of plant bushes with special means. It is necessary to do this without tightening, because the beetles can "eat" the entire potato plantation in just a few days. The tops without leaves will not give the opportunity to normally develop tubers, which will certainly affect the crop.
For the processing of potatoes, it is better to use special spray sprayers. "Dedovsky method", in which this operation make a broom, it is better not to use. The procedure is carried out in a windless and not a sunny day. Otherwise, the drug cloud is either split into different directions, or evaporates from the surface of the bushes. A bush spray not only from above, but also from below. If you treat it only on top, you simply do not harm the beetle larvae, which it mainly postpones on the back of the sheet.
Cleaning potatoes
Cleaning the harvest is carried out 75-80 days after landing, when the potato has a durable peel, which will allow him to be stored for a long time and saved its properties. You need to dig up the bushes so as not to damage the tubers.
After potatoes, legume crops are usually located on the site, which are saturated with nitrogen and other useful substances, which favorably affects the further harvest.
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