Olga Alexandrovna Natalyuk, from the Tula region, is divided by recipes billets from eggplants. It sells glass computer tables and fulfills the furniture from glass, and part-time also closes salads. Here are the two best recipe for eggplant blanks:
1. Troika. For the preparation of canned food under this name, it is necessary to take 3 eggplants, 3 vegetable peppers, 3 red tomatoes, 3 bulbs, wash it all, put in a saucepan. Fill: thin glass of sunflower oil, vinegar (1 faceted stack), salt tablespoon. Cook until ready on slow fire. Vegetables decompose in advance sterilized cans with a capacity of 0.5 liters, pour the brine in which they were cooked, and immediately roll in metal covers.
2. Cold snack. Take 1 kg baklazhanov, wash, finely cut into cubes, fry in sunflower oil. Then take 400-500 g of the spleen onion, cover with a knife, fry. Now turn red tomatoes. They are taken 600 g and also the finely cut, then roasted on vegetable oil. All fried vegetables are folded into one dishes, mix, salt to taste, you can add ground pepper for sharpness. Blend to boil, stirring. To decompose the hot mixture in pure banks, put sterilize: 0.5 g of cans - 40- 45 minutes, 1l - 50-60 min. Turn the metal covers.