Autumn sorrel

Traditionally, summer houses use sorrel in the menu in the spring and at the very beginning of summer, but by mid-June, even the workpiece of his leaves finish - do not frozen and do not preserve. In the second half of the season, he begins to accumulate a lot of harmful oxalic acid.

It generally became a curse for sorrel, something like stamps, as it was in it for the first time was discovered. But this does not mean that the leaves of the plant - the champions on the content of this substance. For example, in spinach, which is proclaimed superal, oxalic acid is greater. Her a lot and in other vegetables - rhubarb, Amarantte, tomatoes.

What other fears and prejudices are associated with sorrel cut down at the end of the season? Yes, it seems to be quite logical: since mid-June, plants are not cut off, the amount of oxalic acid in the leaves simply rolls. However, according to scientists, in the fall, this is no longer a substance in the old leaves, it is represented by an insoluble form, much less harmful to the body.

Of course, it is desirable that the sorrelic acid in plants accumulates less. Significantly affect this weather conditions and correct agrotechnics. Heat and droughts contribute to an increase in the content of harmful substance, and watering and good care - decrease. So autumn coolness, more frequent rains and a short day for sorrel are beneficial. For him now create the same conditions as in spring. And from us you need to show a little attention to unpretentious, but still loving the care of plants.

Malachite - September Hit.

On the autumn sorvele, you need to know the following: plants with pressed to the ground the outlet does not suffer from cold, but the stretched up will easily fall victim to the first serious autumn freezing. Therefore, they must be covered in the case of an unfavorable forecast of weather forecasters.

Domestic varieties with dark green narrow leaves (malachite) are not only more resistant to the vitamins of the medium strip, but also contain more vitamins and biologically active substances. Yes, and the greens are growing after the haircut faster.

Now we need to explore the garden, delete the yellowed damaged leaves, break the floral arrows, put the weeds, peel the soil. After an abundant irrigation, adopt sorrel with a weak solution of a cowber (half-liter infusion on the water bucket).

Sorry varieties are narrow (already mentioned Malachite, Emerald Snow, Belvilsky) and broad-sized (spinach). The latter is gentful and less sour, and the first and colds are not afraid, and the crop, and more rich in useful substances.

Article author: Elizabeth Starostin.