The peach belongs to the family of woody plants of the family of rustic the trees of almonds. By its structure and inflorescence, it is very similar to the Almond Tree. True, they differ only on the fruits. Motherland Peach today is China, namely, its northern and central regions. In this area, the fruits of this plant can be seen even in the wild. It is worth noting that the peach occupies one of the most important places among all fruit crops. It grows best in moderately warm countries. Fruits are characterized by high food, dietary and taste properties. They are usually large, have an oval or round shape, differ in juit and saturated aroma. Peach skin can be both smooth and linked. The varieties without a gun are called nectarines, while the classic peach always has fluffy cover. Today, the most peaches are supplied from countries such as China, USA, India, Italy and Greece.
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Trimming fruiting trees
Peach is known to people for more than three thousand years. The first mentions of this fruit found in China. He was considered one of the five best fruits in Chinese culture. Among them were also such fruits like apricots, plums, chestnuts and mushmula. In our country, the fruit of the peach tree first appeared and began to be grown only in the sixteenth century mainly in the southern regions.
Any fruiting tree in the process of his life must be cut several times. The main purpose of trimming trees is improving the quality and quantity of their crop, as well as an increase in their life. The benefits of trimming is to provide access to sunlight to the whole crown of wood, even to the lower branches. In this case, you can achieve their productivity for a long period of time.
The peach in it is no exception and, knowing how and when it is properly cut, you can achieve excellent results in yield. It is necessary to do this from the first year of life of the plant so that he has been formed the crown of the right form. If this is not done, then the tree will be fruiting on the periphery, which will increase the load on it and reduce the yield.
The peach feature is that the tree is fruitful only for last year's process. This must be taken into account when conducting trimming.
How to trim peach
One of the most popular methods of pruning peach bringing good results is to circumcise the tree on the bitch of replacement. Its essence is to create fruitless links, on which fruits will be matured annually on the same place.
A new branch is cut off, leaving 2-3 kidneys. Next year, they should grow at least 2 branches. One of them is pouring at the end and leave for fruiting. The second is cut into 2-3 kidneys so that new branches have grown out of them. The brutal branch is cleaned after the crop removal, and two escapes appear on the second again, one of which is cut again. Thanks to this method, the peach practically does not grow up, and its fruits grow almost in one place.
In order to correctly form a peach crown, it is necessary to get rid of the vertical branches. It is they who absorb the greatest amount of nutrients, forcing the side branches to degrade. Therefore, it is important to trim precisely vertical branches.
Another way to trim the peach is the so-called "long" or "American". The essence of this method is reduced not to circumcision of the branches, but to the effects of the fruit itself, or rather, on its number. Within 4 weeks after the flowering of the tree, delete excess fruits to reduce the load on the remaining. It is at this time that the fetus size is being formed. If you do not have time on time, peaches will grow small.
When to pruning? Crop the trees can be at any time of the year, naturally, with the exception of winter. The most favorable time for this operation is the early spring when there is still no active in the tree. If you do it after the start of this process, the tree will lose a large amount of nutrients through open wounds, and may die. This is especially true of young trees.
In the summer you can cut adult trees. As a rule, at this time of the year they remove old and dried branches. In addition, it is necessary to notice non-pronomous branches, which is better to get rid of autumn. Also in the summer conduct pruning if the winter was suspicious. At the same time, the branches that died as a result of severe frosts will be clearly visible.
In autumn, peach circumcision is made with a sanitary goal. At this time, dried and sick branches are removed, which can cause the disease of the whole tree, since it is in them that various parasites like to harm the plant.
If you are not going to drastically change the crown, as in the case of a running tree, and limit only to circumcision of some shoots, then the pruning can be started at any time of the year. Peach health problems should not arise.
In the production of works in late autumn, it is necessary to take care of the place of operation. If the cutter area is quite large, as in the case of trimming a thick branch, it must be protected from pests. Just whatever the location of the oil paint slice and wrap the nonwoven web for the winter so that it does not damage the rodents, in particular, hares. Also for the winter you can bite the whole trunk of the tree. Peach, like most fruit trees, has a fragrant and tasty bark, thanks to which is a favorite delicacy for hares and other rodents.
Many gardeners believe that in order to know how to trim the peach in spring, these works need to "coordinate" with the lunar calendar. In this case, success is practically guaranteed.
Trimming Tools. In order to carry out work on pruning peach, we will be needed:
- Cepping.
- Saw on wood.
- Garden knife.
- SUCHKOR.
All accessories must be thoroughly prepared: check for the absence of rust and sharpened if necessary. A poorly sharpened tool causes more harm to the tree, rather than the use of trimming. Working with these traumatic objects is needed carefully, observing safety regulations in order to avoid injuries.
How to trim a peach in the first year? Trimming the annual plant is carried out to form a tree crown. It usually has a geometry of the bowl. Wood shoots shorten at a distance of 70-80 cm from the surface of the Earth. As a rule, there are 3-4 branches growing in different directions, the base of which is approximately at the same level. The length of shortened shoots should be not more than 10-15 cm. Also in the first year of plant growth, after the blown of the kidneys, new shoots are removed, which appear at the base of the cropped column. In the summer, the annual peach is desirable to delete or rug internal shoots.
As a rule, seedlings purchased in nurseries do not require additional trimming, as they pass this procedure before selling. But, if you still need to do it yourself, and you have no experience, it is better to consult with a specialist.
How to crop old peach in spring
If the tree all the time has been packed and the annual trimming, then preventive work with it will not take much time and effort. The process and technology of trimming of old peach in principle no different from the young plant. If the tree is in the started state, it must be lit, removing unnecessary branches. Here, do not be afraid to overdo it, because the longer the number of old branches you remove the tree, the easier it will be.
The cultivation of the White Peach was popular. From the very beginning of the tree of the tree it is cut off in such a way as to achieve a few equally strong trunks that will grow in the form of a bush. This task is not from the lungs, however, quite fulfilled.
Why it is worth growing peach
The recently identified beneficial properties of peach fruit make them one of the effective funds not only in folk, but also in traditional medicine. The set of vitamins and nutrients, this fruit is considered the second after apples. In general, it is a delicacy. Doctors recommend include this delicious fruit in the diet of patients with weakened immunity, especially those who have undergone complex operations. In addition, it improves appetite. In the treatment of gastroenterological pathologies, patients are recommended to use peaches in cases of excretion of heartburn and during constipation. Also proved a positive effect on the use of fruits with ailment of liver and gallbladder. Cardiologists recommend the use of peaches in violation of the functions of the cardiovascular system, rheumatism, as well as for the prevention of these diseases.
This fruit many know the unique aroma. The fruit of the plant is considered a good dietary agent. After all, at 100 grams of the product contains only 45 kilocalories. Therefore, you can eat peaches to get rid of excess weight. At the same time, you will not only lose extra kilograms, but at the same time enrich your body with the necessary vitamins and minerals.
The daily presence in the diet of peaches will help remove the nervous and emotional tension. Scientists have proven positive effects of fruits on the body of pregnant and young children. In addition, they will be useful to people with reduced stomach acidity.
Peach is able to keep the necessary moisture in the cells of the epidermis, which, in turn, helps to keep the skin in the tone, straighten the wrinkles and eliminate the flabbiness. Fruit acids contained in the pulp of the fetus have assistance when cleaning the skin from dead cells, contribute to the clarification of the skin and rejuvenation. From the pulp of peach today make useful masks, facial tonic. Due to the large number of trace elements, the skin after them is restored and becomes tender and elastic.
How to trim a peach: video
You can find out how to trim a peach from the video correctly: